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1. Cheesecake Factory
RestaurantsAbout
The Cheesecake Factory story begins in Detroit, Michigan in the 1940’s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her r...
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2. Chipotle Mexican Grill
RestaurantsThe business of good food
When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients...
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3. Dunkin Donuts
Bakers-RetailAbout
Founded in 1950, Dunkin' Donuts is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' Donuts is a market leader in the hot regular/decaf/flavored coffee, iced coffee, don...
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4. Menchie's Frozen Yogurt
Frozen DessertsAbout
Menchie's opened its first store in Valley Village, a suburban community of Los Angeles, California, on May 15, 2007, by husband & wife team Danna & Adam Caldwell. The Menchie's concept emerged from a ...
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5. Noodles & Company
RestaurantsOur History
It began in 1995 with a simple concept—serve fresh food fast. Something that was virtually unheard of at the time. Fast forward to the present… and we’re redefining the fast-casual dini...